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Garlic Sauce⭐

Name: Garlic Sauce⭐
Prep time: 3 min
Total time: 3 min
Yield: 1 serving
Cuisine: Chinese
Ingredients: Sesame Oil 2 spoons; Minced Garlic 1 spoon; Oyster Sauce 1/2 spoon; Crushed Peanuts 1/2 spoon; Thai Chili 1/2 spoon; Sesame Seeds 1/2 spoon; Chopped Scallion 1/2 spoon; Cilantro 1/2 spoon; White Vinegar 1/2 spoon

Yongga Hotpot

Garlic Sauce⭐

A Yongga official sauce with the pungent, nutty aroma of garlic and sesame oil

Ingredients

Check them off as you build your sauce!

Recommended Broths

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Mala Spicy Broth

Green Chili Broth

Follow along while checking where each ingredient is at the Sauce Bar!

Flavor Profile

Spiciness

Hot

Numbing

Slightly Numbing

Sweet & Savory

SaltyUmami

Aroma

Nutty

Cilantro

With Cilantro

Texture

Thick

Secret Tip

If you can't handle heat, use less Thai chili!

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